Condiments and Sweetners

Condiments add flavor and nutritional richness to food. They aesthetically complement a dish and increase its inherent pleasure while stimulating and soothing the senses and appetite with an array of flavor, added antioxidants and minerals, and very commonly improved digestibility.

  • Plantation 1883 is Bell Plantation’s all natural traditional peanut butter with dark chocolate.

    75.00 EGP

  • Chocolate PB2 adds premium cocoa to our original PB2 for a luscious chocolate peanut flavor that is absolutely delectable. Chocolate PB2 only tastes sinful, though, as it shares the same nutritional qualities as our original PB2.

    95.00 EGP

  • Plantation 1883 is Bell Plantation’s all natural traditional peanut butter. Plantation 1883 is made from freshly roasted peanuts and sweetened with a touch of molasses for an unbeatable flavor. Available in creamy or crunchy.

    75.00 EGP

  • Plantation 1883 is Bell Plantation’s all natural traditional peanut butter. Plantation 1883 is made from freshly roasted peanuts and sweetened with a touch of molasses for an unbeatable flavor. Available in creamy or crunchy.

    75.00 EGP

  • The significance of delivering to our customers, products that produce the result they were designed for or the result promised, is not lost on our team. Manuka honey can produce remarkable results so it is important for our customers to know we do not misrepresent the level of manuka honey in our pure honey products or our liquids. If we say 100% pure manuka honey, it is. Our products are all backed by legitimate scientific research and beginning in 2016, ManukaGuard is undertaking its first clinical trial.

    700.00 EGP

  • Whole, dry roasted, ground, organic black sesame seed and EDEN sea salt. Eastern cultures do not put straight salt on food. They use condiments like gomasio to better balance and enhance. Sesame’s oil is released by roasting, coats the salt and amplifies it for more taste from less salt. Sprinkle on grain, pasta, salads, hot cereal, vegetable dishes, corn-on-the-cob, and popcorn. Low sodium. Easy dual shaker/pour cap. Glass jar.

    87.00 EGP

  • Coconut sugar, also called coconut sap sugar, is a sugar derived from the sap of coconut tree flowers. It has been used as a traditional sweetener for centuries in regions where coconut trees flourish, such as Southeast Asia. Coconut sugar is mostly comprised of sucrose, which gives it a sweet, caramel-like flavor. Unlike refined cane sugars, coconut sugar is minimally processed, and zero chemicals are added to it, meaning that most of its minerals are left intact.

     

    155.00 EGP

  • Unrefined, cold pressed, extra virgin sesame oil from the first pressing. Lightly filtered, retaining sesame’s aroma, rich flavor, and nutrients. Sesamol and sesamin, antioxidants in sesame, are natural preservatives making it a very shelf-stable unrefined oil. A beneficial cooking oil, excellent for all cuisines and cooking styles. Amber glass protected.

    175.00 EGP

  • Coombs Family Farms organic maple syrup is thick, sweet and richly delicious. For seven generations, the Coombs family has farmed and harvested without pesticides and chemicals, making organic maple healthier for the forest, healthier for the environment, and healthier for consumers.

    135.00 EGP

  • Extraordinary fine shoyu made of Non-GMO organic soybeans and organic wheat by brew masters skilled in traditional methods. Aged in wood casks for 2 years. It melds, brightens, and brings out depth of character in any food. George Ohsawa called this soy sauce ‘tamari’. Shoyu soy sauce is macrobiotic ‘tamari’ soy sauce. Amber glass bottled with a dispenser cap that delivers ‘drops’ or ‘pours’ as you desire. Refillable

    132.00 EGP

  • Say goodbye to the pink, blue and yellow packets! Wholesome! Organic Stevia is the perfect natural replacement for artificial sweeteners. Wholesome! Organic Stevia is great in beverages and sprinkled over cereal and fruit. It is a multi-purpose natural sweetener that is sweeter than sugar, so a little goes a long way! It is also calorie-free and has no glycemic impact which makes it perfect for those managing calories and blood sugar levels. Organic Stevia has no artificial fillers and is Certified Organic.

    • Non-GMO Project Verified and Certified Kosher
    • No Glycemic Impact
    • Suitable for Vegetarians & Vegans
    • Gluten-Free
    • Prebiotic, which is beneficial to digestive health
    • No bitter aftertaste
    • 1 packet of Organic Stevia sweetens like 2 teaspoons of sugar

    100.00 EGP

  • PB2 is peanut butter reimagined. Freshly roasted peanuts are pressed to remove 85% of the fat and calories. The result is a delicious and all natural alternative to traditional peanut butter with twice the healthy proteins per gram than its traditional counterpart. PB2 can be mixed with any liquid to make a spread, eaten straight from the jar or added to recipes for a rich nutty flavor.

    90.00 EGP

  • Our Sea Salt is made from purified Pacific sea water using a simple evaporation process.

    Paleo Friendly.

    70.00 EGP

  • Mellow white table salt from environmentally protected salt marshes of southern Portugal’s Algarve region that has supplied the world with sea salt for millennia. Hand-harvested and triple sea water washed for whiteness. Fine grind. Glass jar.

    75.00 EGP

  • A naturally fermented gluten-free soy sauce made from whole U.S.A. Non-GMO organic soybeans. A food seasoning and condiment. Tamari is best for longer cooking, commercial food production, and bolder flavor. Amber glass bottled with a dispenser cap that delivers ‘drops’ or ‘pours’. Refillable.

    85.00 EGP

  • A rich, hearty condiment of minced carrots, burdock root (cocklebur), and lotus root slowly cooked with unrefined sesame oil and hacho miso. Sprinkle on cooked grain, noodles, potatoes, vegetables, and salad. Potently energizing and flavorful. Fat free and low sodium.

    160.00 EGP

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