Health Harvest

  • The original taste of sea salt with the delicious crunch of brown rice.

    Lundberg® Sea Salt Rice Chips™ are great right out of the bag or with your favorite dip or salsa. Use them to make nachos or to add flavor and crunch to soups, salads and casseroles, or whatever you may dream up in the kitchen!

    60.00 EGP

  • A seaweed gelatin substitute. Easy to use flakes ideal for pie fillings, jellies, preserves, kanten, custards, and vegetable or fruit aspics. Wild, hand harvested sea vegetables with strong thickening properties are naturally prepared and dried in the mountains using only winter freezes and thaws. Agar agar bars and flakes are a vastly superior option to ‘rendered’ gelatin. Enjoy sea vegetable benefits that are very low sodium and easy to use. Called ‘kanten’ in Japan. Fat free and very low sodium

    85.00 EGP

  • Certified organic wild mountain kuzu root, hand-cut, crushed, rinsed, soaked, repeatedly washed in cold mountain spring water into a thick paste, and dried for 90 days. A strengthening, healthy starch for thickening sauces, gravies, soups, desserts, and more. A macrobiotic staple. Always dissolve it in a cold liquid before adding it to anything hot. Stir constantly when heating until the milky white becomes clear. Fat and sodium free.

    175.00 EGP

  • Sunflower Seeds are a delicious snack and a great addition to breads, muffins, cookies and more. Use them as a tasty topping for hot cereal or salad, add them to homemade granola or trail mix, or eat them right out of the bag!

    120.00 EGP

  • Say goodbye to the pink, blue and yellow packets! Wholesome! Organic Stevia is the perfect natural replacement for artificial sweeteners. Wholesome! Organic Stevia is great in beverages and sprinkled over cereal and fruit. It is a multi-purpose natural sweetener that is sweeter than sugar, so a little goes a long way! It is also calorie-free and has no glycemic impact which makes it perfect for those managing calories and blood sugar levels. Organic Stevia has no artificial fillers and is Certified Organic.

    • Non-GMO Project Verified and Certified Kosher
    • No Glycemic Impact
    • Suitable for Vegetarians & Vegans
    • Gluten-Free
    • Prebiotic, which is beneficial to digestive health
    • No bitter aftertaste
    • 1 packet of Organic Stevia sweetens like 2 teaspoons of sugar

    100.00 EGP

  • North Dakota family organically grown. Buckwheat is not related to wheat and is Gluten Free. Hulled buckwheat groats are quick cooking whole grain, just 20 minutes. Mild, light, and energizing, high in fiber, thiamin B1, and magnesium, and a good source of protein and niacin B3. Nature’s best source of the important nutrient rutin. Enjoy it as an entrée, as or in porridge, in soups, salads, stuffed cabbage, grain burgers, and more. 100% whole grain. Packaged in a reclosable, protective, standing pouch.

    110.00 EGP

  • Plantation 1883 is Bell Plantation’s all natural traditional peanut butter with dark chocolate.

    75.00 EGP

  • Wild Rice isn’t really rice at all; it’s a long-grain marsh grass that is native to the United States. It is a tasty choice for side dishes, pilafs, soups and stuffings.

    167.00 EGP

  • These plump kernels of whole grain rice are high fiber and and have a high starch content. When cooked, the moist, sticky texture of short grain rice is great for rice pudding, veggie burgers, and arancini.

    95.00 EGP

  • Red Quinoa is nutritious and beautiful. 100% whole grain, quinoa brings iron, fiber, and complete protein to the table.

    210.00 EGP

  • Coombs Family Farms organic maple syrup is thick, sweet and richly delicious. For seven generations, the Coombs family has farmed and harvested without pesticides and chemicals, making organic maple healthier for the forest, healthier for the environment, and healthier for consumers.

    135.00 EGP

  • A rich, hearty condiment of minced carrots, burdock root (cocklebur), and lotus root slowly cooked with unrefined sesame oil and hacho miso. Sprinkle on cooked grain, noodles, potatoes, vegetables, and salad. Potently energizing and flavorful. Fat free and low sodium.

    160.00 EGP

  • Clove Bud Essential Oil. 10ml 1/3 fl. oz

    Sweet and spicy with hint of fruit scent, Clove Bud Essential Oil is nice in blends. The oil has analgesic and antiseptic properties, and is warming and enhancing. It is known for maintaining general mouth health by using in a mouthwash or rinse formula, and is also great for use in a diffuser, as a food flavorant, and in massage oil and lotion.

    Scent Characteristics: Sweet and spicy with hint of fruit scent nice in blends.

    Warning: Keep out of reach of children. Highly concentrated, dilute properly before use. Keep away from eyes & mucous membranes.

    200.00 EGP

  • Organic Quinoa Flour (pronounced keen-wa) is stone ground from nutritious whole grain quinoa. Use in baked goods for a tender, moist crumb. Perfect for those on a gluten free diet.

    295.00 EGP

  • Baking Soda is plain bicarbonate of soda, a top-quality leavening agent,. Use it in combination with buttermilk, cocoa, or other acidic ingredients for non-yeasted baking recipes.

    75.00 EGP

  • Organic Golden Flaxseed Meal is ground on cool mills which both preserves the healthful oils and increases bioavailability of nutrients. Very mild-flavored, sprinkle over just about any dish to add omega-3 fatty acids and fiber to your diet.

    110.00 EGP

  • Thin, translucent noodles made of 100% mung bean starch. They cook in 3 to 4 minutes. A popular noodle in Asia often used in soups. Their creamy, chewy texture adds delight to soups and salads. Delicious seasoned with EDEN Soy Sauce, a dash of EDEN Brown Rice Vinegar, Mirin, and Toasted Sesame Oil, or drizzled with ponzu. A good source of iron. Very low sodium with no salt added. Gluten free.

    55.00 EGP

  • Our tart Dried Cranberries are a terrific choice for baking and for topping off a bowl of oatmeal. They are sweetened with just a touch of cane sugar.

    185.00 EGP

  • The kick of the Southwest with the delicious crunch of brown rice.

    Lundberg® Santa Fe Barbecue Rice Chips™ are great right out of the bag or with your favorite dip or salsa. Use them to make nachos or to add flavor and crunch to soups, salads and casseroles, or whatever you may dream up in the kitchen!

    60.00 EGP

  • Certified organic wild mountain kuzu root, hand-cut, crushed, rinsed, soaked, repeatedly washed in cold mountain spring water into a thick paste, and dried for 90 days. A strengthening, healthy starch for thickening sauces, gravies, soups, desserts, and more. A macrobiotic staple. Always dissolve it in a cold liquid before adding it to anything hot. Stir constantly when heating until the milky white becomes clear. Fat and sodium free.

    175.00 EGP

  • Revered culinary and healthful mushroom. Aka ‘Hen of the Woods’ and ‘Dancing Mushroom’. Soak to reconstitute. Use like any other mushroom in stir-fires, soups, stews, gravies, and pasta sauces. Rich in vitamins D and niacin B3, and a good source of fiber. Rich succulent flavor and firm texture. Called ‘King of Mushrooms’ by researchers for its beneficial qualities.

    190.00 EGP

  • The significance of delivering to our customers, products that produce the result they were designed for or the result promised, is not lost on our team. Manuka honey can produce remarkable results so it is important for our customers to know we do not misrepresent the level of manuka honey in our pure honey products or our liquids. If we say 100% pure manuka honey, it is. Our products are all backed by legitimate scientific research and beginning in 2016, ManukaGuard is undertaking its first clinical trial.

    700.00 EGP

  • Our Vegetable Soup Mix is made from a hearty combination of green split peas, yellow split peas, barley, lentils and pasta. It is unseasoned, so you can add your own favorite herbs, spices and salt to taste.

    135.00 EGP

  • Textured Vegetable Protein is made from soybeans. Use it as a or meat extender vegetarian meat substitute in virtually any recipe calling for ground beef or turkey. Great for tacos, meatloaf, chili, sloppy joes and more.

    70.00 EGP

  • Chia Seed was revered as a “super food” by ancient Mayans and Aztecs, who ate the seeds to boost energy and stamina. Also known for their anti-oxidant properties, omega-3 content, and amount of fiber, Chia Seeds are a nutritious addition to the modern day diet! Chia Seeds can also be mixed with water to make a chia gel, which can be used to replace eggs in your baked goods.

    185.00 EGP

  • These plump kernels of whole grain rice are high fiber and and have a high starch content. When cooked, the moist, sticky texture of short grain rice is great for rice pudding, veggie burgers, and arancini.

    95.00 EGP

  • Patiently hand crafted of hard winter and spring wheat, short grain brown rice flour, and a bit of sea salt. Tanaka family traditionally made as they’ve been doing it since 1906, now with four generations actively involved at their shop. A two-step drying provides the best texture and flavor. Excellent summer fare, yet satisfying in any season. It is one of the most popular noodles in Japan. Versatile for stir-fries, salads, and with dashi – a shoyu soy sauce kombu broth. A good source of protein.

    55.00 EGP

  • Wheat Germ is the nutritious heart of the wheat berry. It is a good source of folate, vitamin E, and thiamin. Add wheat germ to cereal, smoothies, and baked goods for increased nutrition.

    110.00 EGP

  • Organic Quinoa Grain is a nutritional powerhouse that originated in South America, high on the plateaus of the Andes, where it was honored as a sacred crop by the ancient Incas. It is a good source of iron and high-quality protein. Whole grain quinoa has mild flavor and is well suited to pilafs, salads, soups and stir fries.

    145.00 EGP

  • Coconut sugar, also called coconut sap sugar, is a sugar derived from the sap of coconut tree flowers. It has been used as a traditional sweetener for centuries in regions where coconut trees flourish, such as Southeast Asia. Coconut sugar is mostly comprised of sucrose, which gives it a sweet, caramel-like flavor. Unlike refined cane sugars, coconut sugar is minimally processed, and zero chemicals are added to it, meaning that most of its minerals are left intact.

     

    155.00 EGP

  • Thyme Sweet White Essential Oil. 118 ml 4 fl. oz

    Thyme is a reviving, energizing oil which helps to improve the memory and powers of concentration. It stimulates a tired mind.

    Scent Characteristics: Warm, spicy, herbaceous, powerful odour; a sweet, green, fresh mild scent.

    Warning: Keep out of reach of children. Highly concentrated, dilute properly before use. Keep away from eyes & mucous membranes.

    700.00 EGP

  • Full-bodied miso of Non-GMO organic whole soybeans and organic barley aged in cedar kegs for 18 months in the traditional manner by one of the oldest miso companies in Japan. The most popular and widely used miso. Excellent for every day use, in any season. Digestive enzymes, protective isoflavones, and fatty acids found in miso contribute to good health. Low fat, wheat free, and easy to use in a resealable standing pouch

    190.00 EGP

  • Unsweetened EDENSOY is the highest in whole soy protein of all soymilk with 12 grams per serving and it provides 4.5 grams of essential fatty acids (EFAs) – omega 3, 6, and 9. While it created the category in 1983, EDENSOY remains the only U.S.A. soymilk that is properly prepared to nurture human beings. Eden organic ingredients, reverse osmosis purified water, 240 continuous quality control checks, and years of study on how to best prepare soybeans for human assimilation, assures the best possible, most pleasing nourishment in soymilk. EDENSOY is the first soymilk in North America verified to Non-GMO Project Standards. It ranks number one of sixty-two brands in an extensively researched soy report. Ecological aseptic cartons, and it “Promotes Cardiovascular Health*.” No salt added. Gluten free.

    75.00 EGP

  • Organic Textured Soy Protein, also known as TSP, is made from low fat soy flour using a water-based process. It is a superb source of vegan protein and can be used as a ground meat replacement or extender for tacos, meatloaf, casseroles and sloppy joes.

    120.00 EGP

  • Light, crunchy, flavorful, and thin. Great alone or with your favorite topping. The perfect Organic, whole grain snack

    55.00 EGP

  • Golden flaxseed, also known as linseed, comes from the flax plant, which is cultivated for its seeds as well as its fiber. The seeds, which are a little larger than sesame seeds, contain omega-3 fatty acids, dietary fiber and lignans. Used since ancient times, flax is renowned for myriad health benefits.

    100.00 EGP

  • Coconut sugar, also called coconut sap sugar, is a sugar derived from the sap of coconut tree flowers. It has been used as a traditional sweetener for centuries in regions where coconut trees flourish, such as Southeast Asia. Coconut sugar is mostly comprised of sucrose, which gives it a sweet, caramel-like flavor. Unlike refined cane sugars, coconut sugar is minimally processed, and zero chemicals are added to it, meaning that most of its minerals are left intact.

     

    155.00 EGP

  • Textured Vegetable Protein is made from soybeans. Use it as a or meat extender vegetarian meat substitute in virtually any recipe calling for ground beef or turkey. Great for tacos, meatloaf, chili, sloppy joes and more.

    70.00 EGP

  • Our tart Dried Cranberries are a terrific choice for baking and for topping off a bowl of oatmeal. They are sweetened with just a touch of cane sugar.

    185.00 EGP

  • A mellow, sweet, golden miso paste of Non-GMO organic whole soybeans and organic brown rice traditionally aged in cedar kegs for up to 18 months. An all-purpose miso, great for every day use. Digestive enzymes, protective isoflavones, and fatty acids found in miso contribute to good health. One of the most popular misos in America today. Gluten Free and easy to use in a resealable standing pouch

    190.00 EGP

  • Our Virgin Coconut Oil is made using fresh coconut or what is called non-copra, fully dry coconut. it is cold pressed from organically grown coconuts, And of course 100% USDA Certified Organic.

    155.00 EGP

  • U.S.A. family organically grown yellow millet. Potent, strengthening nourishment. Mildly sweet, light and fluffy. It cooks in 30 minutes. Extremely versatile. Use as entrée, in soups, stews, stuffing, grain burgers, as porridge, and add to bread and baked goods dough, pancake and waffle batter. Makes awesome millet and cauliflower ‘mashed potatoes’. A good source of fiber, protein, thiamin B1, and magnesium. A complete protein source containing all essential amino acids. Gluten Free. 100% whole grain. Packaged in a reclosable, protective, standing pouch. kosher

    60.00 EGP

  • A rich, hearty condiment of minced carrots, burdock root (cocklebur), and lotus root slowly cooked with unrefined sesame oil and hacho miso. Sprinkle on cooked grain, noodles, potatoes, vegetables, and salad. Potently energizing and flavorful. Fat free and low sodium.

    160.00 EGP

  • The kick of the Southwest with the delicious crunch of brown rice.

    Lundberg® Santa Fe Barbecue Rice Chips™ are great right out of the bag or with your favorite dip or salsa. Use them to make nachos or to add flavor and crunch to soups, salads and casseroles, or whatever you may dream up in the kitchen!

    60.00 EGP

  • The highly prized Asian water lily root, washed, sliced, and sun-dried on rice straw mats. A traditional health food. Simply soak, cut as desired, and add to vegetable dishes, soups, and stews. Use soaking water for tea or soup stock. A creamy smooth crunchy texture.

    250.00 EGP

  • Gluten Free Apple Blueberry Granola is a tasty whole grain cereal perfect for breakfast or as an on-the-go snack. The crunchy clusters and delicate, lightly-sweet flavor will keep you reaching for more. This granola is made with carefully sourced gluten free oats and is a good source of fiber.

    127.00 EGP

  • Get your protein, fiber and probiotics on the go with Bob’s Red Mill Chai Protein Powder Nutritional Booster! This unique blend is made from pea protein powder, chicory root fiber, chia seeds, beneficial probiotics, and monk fruit extract for a touch of sweetness. It is gluten free, vegan, a good source of omega-3, excellent source of iron, and high in protein and fiber.

    430.00 EGP

  • Our Almond Flour is made from almonds that have been blanched to remove the skins, then ground to a fine texture that is great for baking. It is a go-to ingredient for gluten free and low carb baked goods, and a must-have for paleo and other grain free baking recipes.

    265.00 EGP

  • Gluten Free Quick Cooking Rolled Oats make a wholesome, hearty breakfast in as few as three minutes. Our gluten free oats are processed in our dedicated gluten free facility and are tested to ensure purity.

    185.00 EGP

  • Wheat Germ is the nutritious heart of the wheat berry. It is a good source of folate, vitamin E, and thiamin. Add wheat germ to cereal, smoothies, and baked goods for increased nutrition.

    110.00 EGP

  • The original taste of sea salt with the delicious crunch of brown rice.

    Lundberg® Sea Salt Rice Chips™ are great right out of the bag or with your favorite dip or salsa. Use them to make nachos or to add flavor and crunch to soups, salads and casseroles, or whatever you may dream up in the kitchen!

    60.00 EGP

  • Gluten Free Honey Oat Granola is a high-fiber whole grain cereal made with carefully sourced gluten free oats. Eat it with milk or yogurt for a delicious breakfast. For a satisfying snack, munch on this wholesome granola straight out of the bag.

    127.00 EGP

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