Health Harvest

Arrowroot Starch is a grain-free ingredient perfect for gluten free baking and for thickening sauces.

Gluten Free Pancake Mix makes light and fluffy flapjacks that raise the standard of how good gluten free foods can be. Made with a unique blend of gluten free ingredients, including whole grain stone ground sorghum flour and brown rice flour.

Eucalyptus Citriodora Essential Oil.

A slight lemon scent gives this Eucalyptus a particular distinction, but it is not recommended for respiratory congestion, although it is still an excellent anti-fungal, anti-bacterial and anti-infectious oil.

Scent Characteristics: Strong, fresh, citronella-like odor and sweet balsamic undertone.

Warning: Keep out of reach of children. Highly concentrated, dilute properly before use. Keep away from eyes & mucous membranes. Not for internal use.

Organic Quinoa Grain is a nutritional powerhouse that originated in South America, high on the plateaus of the Andes, where it was honored as a sacred crop by the ancient Incas. It is a good source of iron and high-quality protein. Whole grain quinoa has mild flavor and is well suited to pilafs, salads, soups and stir fries.

Mellow white table salt from environmentally protected salt marshes of southern Portugal’s Algarve region that has supplied the world with sea salt for millennia. Hand-harvested and triple sea water washed for whiteness. Fine grind. Glass jar.

Tricolor Quinoa is a blend of white, red and black quinoa that is as nutritious as it is beautiful. 100% whole grain, quinoa brings iron, fiber, and complete protein to the table.

Full-bodied miso of Non-GMO organic whole soybeans and organic barley aged in cedar kegs for 18 months in the traditional manner by one of the oldest miso companies in Japan. The most popular and widely used miso. Excellent for every day use, in any season. Digestive enzymes, protective isoflavones, and fatty acids found in miso contribute to good health. Low fat, wheat free, and easy to use in a resealable standing pouch

Coconut sugar, also called coconut sap sugar, is a sugar derived from the sap of coconut tree flowers. It has been used as a traditional sweetener for centuries in regions where coconut trees flourish, such as Southeast Asia. Coconut sugar is mostly comprised of sucrose, which gives it a sweet, caramel-like flavor. Unlike refined cane sugars, coconut sugar is minimally processed, and zero chemicals are added to it, meaning that most of its minerals are left intact.

Certified organic wild mountain kuzu root, hand-cut, crushed, rinsed, soaked, repeatedly washed in cold mountain spring water into a thick paste, and dried for 90 days. A strengthening, healthy starch for thickening sauces, gravies, soups, desserts, and more. A macrobiotic staple. Always dissolve it in a cold liquid before adding it to anything hot. Stir constantly when heating until the milky white becomes clear. Fat and sodium free.

Gluten Free Quick Cooking Rolled Oats make a wholesome, hearty breakfast in as few as three minutes. Our gluten free oats are processed in our dedicated gluten free facility and are tested to ensure purity.

A full-flavored rice and an excellent source of whole grains. After cooking, the grains are soft and cling together – great in everyday recipes where a stickier texture is desired.

Red Quinoa is nutritious and beautiful. 100% whole grain, quinoa brings iron, fiber, and complete protein to the table.

Gluten Free Chocolate Chip Cookie Mix makes cookies that are free from gluten, yet full of scrumptious flavor! Made from the finest ingredients, this mix is easy to prepare and creates classic chocolate chip cookies just like the ones you remember from childhood.

Lavender Essential Oil. 10ml 1/3 fl. oz

Lavender Essential Oil is known for its penetrating, herbaceous, sweet, floral, clean fragrance that blends very well. A versatile oil, it’s excellent oil for burns, muscular problems, anxiety, and sleep disorders. It’s often used on insect bites or other skin irritations, and is known to be mild on the skin. Perfect for use in the bath, massage, your diffuser, skin/hair care, inhalation, lotions, perfumes, and flower water.

Scent Characteristics: Penetrating, herbaceous, sweet, floral, clean fragrance that blends exceptionally well.

Warning: Keep out of reach of children. Highly concentrated, dilute properly before use. Keep away from eyes & mucous membranes.

Patchouli Essential Oil. 10ml 1/3 fl.oz

Patchouli Essential Oil has a long lasting, sweet, rich, spicy, musty, woody fragrance and is ideal for blending. Due to its strong astringent and cicatrizant properties, it may be helpful for loose skin, especially after dieting. Its diuretic properties are useful in cases of water retention.

Patchouli Essential Oil is euphoric, uplifting, soothing, and exotic. Wonderful in perfume, incense, massage, bath, diffuser, and as an insect repellant.

Scent Characteristics: Penetrating, long lasting, sweet, rich, musty, woody fragrance, ideal for blending.

Warning: Keep out of reach of children. Highly concentrated, dilute properly before use. Keep away from eyes & mucous membranes. Not for internal use.

Clove Bud Essential Oil. 473ml 16 fl. oz

Sweet and spicy with hint of fruit scent, Clove Bud Essential Oil is nice in blends. The oil has analgesic and antiseptic properties, and is warming and enhancing. It is known for maintaining general mouth health by using in a mouthwash or rinse formula, and is also great for use in a diffuser, as a food flavorant, and in massage oil and lotion.

Scent Characteristics: Sweet and spicy with hint of fruit scent nice in blends.

Warning: Keep out of reach of children. Highly concentrated, dilute properly before use. Keep away from eyes & mucous membranes.

Rose Absolute Essential Oil. 118 ml 4 fl. oz

One of the best all-purpose oils to have around. Known for looking after your heart and digestive system while being the most wonderful remedy for female problems and one of the best oils to use on the skin.

Scent Characteristics: Deep, rich, sweet, rosy,spicy, honey-like scent.

Warning: Keep out of reach of children. Highly concentrated, dilute properly before use. Keep away from eyes & mucous membranes. Not for internal use

Chia Seed was revered as a “super food” by ancient Mayans and Aztecs, who ate the seeds to boost energy and stamina. Also known for their anti-oxidant properties, omega-3 content, and amount of fiber, Chia Seeds are a nutritious addition to the modern day diet! Chia Seeds can also be mixed with water to make a chia gel, which can be used to replace eggs in your baked goods.

Millet is a gluten free ancient grain that cooks quickly and has a pleasantly mild, slightly sweet flavor. It’s perfect for whole grain salads and as a substitute for rice in pilafs or stir fries. One of the BRM™ Grains of Discovery.

Wild & Brown Rice Mix is an easy-to-prepare melange of whole grain brown rice and wild rice. The robust flavor, unique texture and beautiful appearance makes this blend a terrific choice for all manner of side dishes.

Nutritional yeast is a vegetarian dietary supplement with a pleasantly cheesy flavor. It is rich in vitamin B-12, and provides 8 grams of protein per serving. Add to sauces, scrambles, kale chips, crackers and biscuits, or sprinkle over vegetables, baked potatoes or popcorn.

This aromatic rice is packed with whole grain goodness. It cooks with the fragrance of Indian Basmati, but without elongation. An exotic choice when a fluffy, drier texture is desired.

A mellow, sweet, golden miso paste of Non-GMO organic whole soybeans and organic brown rice traditionally aged in cedar kegs for up to 18 months. An all-purpose miso, great for every day use. Digestive enzymes, protective isoflavones, and fatty acids found in miso contribute to good health. One of the most popular misos in America today. Gluten Free and easy to use in a resealable standing pouch

Wild & Brown Rice Mix is an easy-to-prepare melange of whole grain brown rice and wild rice. The robust flavor, unique texture and beautiful appearance makes this blend a terrific choice for all manner of side dishes.

Certified organic wild mountain kuzu root, hand-cut, crushed, rinsed, soaked, repeatedly washed in cold mountain spring water into a thick paste, and dried for 90 days. A strengthening, healthy starch for thickening sauces, gravies, soups, desserts, and more. A macrobiotic staple. Always dissolve it in a cold liquid before adding it to anything hot. Stir constantly when heating until the milky white becomes clear. Fat and sodium free.

Gluten Free Chocolate Chip Cookie Mix makes cookies that are free from gluten, yet full of scrumptious flavor! Made from the finest ingredients, this mix is easy to prepare and creates classic chocolate chip cookies just like the ones you remember from childhood.

Gluten Free Quick Cooking Rolled Oats make a wholesome, hearty breakfast in as few as three minutes. Our gluten free oats are processed in our dedicated gluten free facility and are tested to ensure purity.

Organic Coconut Flour is a delicious, healthy alternative flour that can be used to replace up to 20% of the flour called for in a recipe. This high fiber flour is a terrific ingredient for gluten free, grain free and low carb baking.

Golden flaxseed, also known as linseed, comes from the flax plant, which is cultivated for its seeds as well as its fiber. The seeds, which are a little larger than sesame seeds, contain omega-3 fatty acids, dietary fiber and lignans. Used since ancient times, flax is renowned for myriad health benefits.

Brown Rice Flour is 100% stone ground from the highest quality whole grain brown rice and has a mild, nutty flavor. Use as breading, for thickening sauces and gravies, and in your gluten free baking.

Coconut sugar, also called coconut sap sugar, is a sugar derived from the sap of coconut tree flowers. It has been used as a traditional sweetener for centuries in regions where coconut trees flourish, such as Southeast Asia. Coconut sugar is mostly comprised of sucrose, which gives it a sweet, caramel-like flavor. Unlike refined cane sugars, coconut sugar is minimally processed, and zero chemicals are added to it, meaning that most of its minerals are left intact.

Sunflower Seeds are a delicious snack and a great addition to breads, muffins, cookies and more. Use them as a tasty topping for hot cereal or salad, add them to homemade granola or trail mix, or eat them right out of the bag!

Wheat Germ is the nutritious heart of the wheat berry. It is a good source of folate, vitamin E, and thiamin. Add wheat germ to cereal, smoothies, and baked goods for increased nutrition.

A rich, hearty condiment of minced carrots, burdock root (cocklebur), and lotus root slowly cooked with unrefined sesame oil and hacho miso. Sprinkle on cooked grain, noodles, potatoes, vegetables, and salad. Potently energizing and flavorful. Fat free and low sodium.

Full-bodied miso of Non-GMO organic whole soybeans and organic barley aged in cedar kegs for 18 months in the traditional manner by one of the oldest miso companies in Japan. The most popular and widely used miso. Excellent for every day use, in any season. Digestive enzymes, protective isoflavones, and fatty acids found in miso contribute to good health. Low fat, wheat free, and easy to use in a resealable standing pouch

Our Almond Flour is made from almonds that have been blanched to remove the skins, then ground to a fine texture that is great for baking. It is a go-to ingredient for gluten free and low carb baked goods, and a must-have for paleo and other grain free baking recipes.

Tricolor Quinoa is a blend of white, red and black quinoa that is as nutritious as it is beautiful. 100% whole grain, quinoa brings iron, fiber, and complete protein to the table.

Gluten Free Apple Blueberry Granola is a tasty whole grain cereal perfect for breakfast or as an on-the-go snack. The crunchy clusters and delicate, lightly-sweet flavor will keep you reaching for more. This granola is made with carefully sourced gluten free oats and is a good source of fiber.

Our Sea Salt is made from purified Pacific sea water using a simple evaporation process.

Paleo Friendly.

Revered culinary and healthful mushroom. Aka ‘Hen of the Woods’ and ‘Dancing Mushroom’. Soak to reconstitute. Use like any other mushroom in stir-fires, soups, stews, gravies, and pasta sauces. Rich in vitamins D and niacin B3, and a good source of fiber. Rich succulent flavor and firm texture. Called ‘King of Mushrooms’ by researchers for its beneficial qualities.