Health Harvest

Thyme Sweet White Essential Oil. 10ml 1/3 fl. oz

Thyme is a reviving, energizing oil which helps to improve the memory and powers of concentration. It stimulates a tired mind.

Scent Characteristics: Warm, spicy, herbaceous, powerful odour; a sweet, green, fresh mild scent.

Warning: Keep out of reach of children. Highly concentrated, dilute properly before use. Keep away from eyes & mucous membranes.

Revered culinary and healthful mushroom. Aka ‘Hen of the Woods’ and ‘Dancing Mushroom’. Soak to reconstitute. Use like any other mushroom in stir-fires, soups, stews, gravies, and pasta sauces. Rich in vitamins D and niacin B3, and a good source of fiber. Rich succulent flavor and firm texture. Called ‘King of Mushrooms’ by researchers for its beneficial qualities.

Lavender Essential Oil. 10ml 1/3 fl. oz

Lavender Essential Oil is known for its penetrating, herbaceous, sweet, floral, clean fragrance that blends very well. A versatile oil, it’s excellent oil for burns, muscular problems, anxiety, and sleep disorders. It’s often used on insect bites or other skin irritations, and is known to be mild on the skin. Perfect for use in the bath, massage, your diffuser, skin/hair care, inhalation, lotions, perfumes, and flower water.

Scent Characteristics: Penetrating, herbaceous, sweet, floral, clean fragrance that blends exceptionally well.

Warning: Keep out of reach of children. Highly concentrated, dilute properly before use. Keep away from eyes & mucous membranes.

Wild & Brown Rice Mix is an easy-to-prepare melange of whole grain brown rice and wild rice. The robust flavor, unique texture and beautiful appearance makes this blend a terrific choice for all manner of side dishes.

Baking Soda is plain bicarbonate of soda, a top-quality leavening agent,. Use it in combination with buttermilk, cocoa, or other acidic ingredients for non-yeasted baking recipes.

Our Gluten Free All-Purpose Baking Flour is a favorite of gluten free home bakers and professional bakeries alike. It is made with a nutritious blend of stone ground gluten free grain and bean flours. This high protein, high fiber flour is a great choice for gluten free breads.

This fine Japanese wakame is cultivated in the Naruto Strait between the Shikoku and Awaji Islands. Strong currents and whirlpools strengthen it. Washed, cooked, cut, dried, and ready to use without soaking right out of the bag for miso soup. Soak briefly for salads, it expands 20 times. Quick, versatile, and easy. Wakame is one of the most popular sea vegetables in Japan and the U.S.A. Mild flavor. Fat free and low sodium.

Fennel, Sweet Essential Oil. 118ml 4 fl. oz

Fennel has been found to be both spasmodic and anti-spasmodic, which means it has a normalizing effect. Fennel is also used in wrinkle treatments and it is believed it may have an effect on estrogen levels.

Scent Characteristics: Sweet, earthy, peppery and licorice like.

Warning: Keep out of reach of children. Highly concentrated, dilute properly before use. Keep away from eyes & mucous membranes. Not to be used during pregnancy or while nursing.

Red Quinoa is nutritious and beautiful. 100% whole grain, quinoa brings iron, fiber, and complete protein to the table.

Gluten Free Apple Blueberry Granola is a tasty whole grain cereal perfect for breakfast or as an on-the-go snack. The crunchy clusters and delicate, lightly-sweet flavor will keep you reaching for more. This granola is made with carefully sourced gluten free oats and is a good source of fiber.

Chia Seed was revered as a “super food” by ancient Mayans and Aztecs, who ate the seeds to boost energy and stamina. Also known for their anti-oxidant properties, omega-3 content, and amount of fiber, Chia Seeds are a nutritious addition to the modern day diet! Chia Seeds can also be mixed with water to make a chia gel, which can be used to replace eggs in your baked goods.

Soothing, satisfying tea of gas fired cauldron roasted tea twigs and mature leaves. Aged 2 to 3 years after roasting. Lowest caffeine of EDEN imported teas, 90% less than brewed coffee. Ideal at meal’s end. 50% kukicha tea and 50% apple juice is an excellent children’s beverage. Antioxidant health benefits. Quick and easy, environmentally appropriate tea bags.

Tricolor Quinoa is a blend of white, red and black quinoa that is as nutritious as it is beautiful. 100% whole grain, quinoa brings iron, fiber, and complete protein to the table.

Has a fresh, sweet fruit, slightly balsamic, floral scent that is good for blending. Known as a digestive aid and also helps oily, blemished skin. Bergamot Essential Oil is uplifting and soothing. Great for use as a perfume or fragrance, in a diffuser, for baths, massages, and blends.

Scent Characteristics: Fresh, sweet, fruity, slightly balsamic scent good for blending.

Warning: Keep out of reach of children. Highly concentrated, dilute properly before use. Keep away from eyes & mucous membranes. Avoid direct sunlight.

Gluten Free Quick Cooking Rolled Oats make a wholesome, hearty breakfast in as few as three minutes. Our gluten free oats are processed in our dedicated gluten free facility and are tested to ensure purity.

Arrowroot Starch is a grain-free ingredient perfect for gluten free baking and for thickening sauces.

Thyme Sweet White Essential Oil. 118 ml 4 fl. oz

Thyme is a reviving, energizing oil which helps to improve the memory and powers of concentration. It stimulates a tired mind.

Scent Characteristics: Warm, spicy, herbaceous, powerful odour; a sweet, green, fresh mild scent.

Warning: Keep out of reach of children. Highly concentrated, dilute properly before use. Keep away from eyes & mucous membranes.

A full-flavored rice and an excellent source of whole grains. After cooking, the grains are soft and cling together – great in everyday recipes where a stickier texture is desired.

Oregano Essential Oil 118 ml 4 fl. oz

Herby, woody, yet slightly spicy, Oregano Essential Oil’s main effect seems to be on the digestive system, soothing the stomach and calming intestinal spasms. It may combat acidity, stomach gas, and encourage appetite. Perfect for diffusion, bath, steam inhalation, compress, and massage.

Scent Characteristics: Herby, woody, yet slightly spicy.

Warning: Keep out of reach of children. Highly concentrated, dilute properly before use. Keep away from eyes & mucous membranes. Not to be used during pregnancy or while nursing.

Millet is a gluten free ancient grain that cooks quickly and has a pleasantly mild, slightly sweet flavor. It’s perfect for whole grain salads and as a substitute for rice in pilafs or stir fries. One of the BRM™ Grains of Discovery.

Our Almond Flour is made from almonds that have been blanched to remove the skins, then ground to a fine texture that is great for baking. It is a go-to ingredient for gluten free and low carb baked goods, and a must-have for paleo and other grain free baking recipes.

Mellow white table salt from environmentally protected salt marshes of southern Portugal’s Algarve region that has supplied the world with sea salt for millennia. Hand-harvested and triple sea water washed for whiteness. Fine grind. Glass jar.

Gluten Free Pancake Mix makes light and fluffy flapjacks that raise the standard of how good gluten free foods can be. Made with a unique blend of gluten free ingredients, including whole grain stone ground sorghum flour and brown rice flour.

Pumpkin Seeds, also known as pepitas, are fresh, flavorful and terrifically crunchy. We leave them untoasted and unsalted, so you can prepare them just the way you like.

Coombs Family Farms organic maple syrup is thick, sweet and richly delicious. For seven generations, the Coombs family has farmed and harvested without pesticides and chemicals, making organic maple healthier for the forest, healthier for the environment, and healthier for consumers.

Organic Quinoa Grain is a nutritional powerhouse that originated in South America, high on the plateaus of the Andes, where it was honored as a sacred crop by the ancient Incas. It is a good source of iron and high-quality protein. Whole grain quinoa has mild flavor and is well suited to pilafs, salads, soups and stir fries.

Wild & Brown Rice Mix is an easy-to-prepare melange of whole grain brown rice and wild rice. The robust flavor, unique texture and beautiful appearance makes this blend a terrific choice for all manner of side dishes.

Millet is a gluten free ancient grain that cooks quickly and has a pleasantly mild, slightly sweet flavor. It’s perfect for whole grain salads and as a substitute for rice in pilafs or stir fries. One of the BRM™ Grains of Discovery.

A rich, hearty condiment of minced carrots, burdock root (cocklebur), and lotus root slowly cooked with unrefined sesame oil and hacho miso. Sprinkle on cooked grain, noodles, potatoes, vegetables, and salad. Potently energizing and flavorful. Fat free and low sodium.

A full-flavored rice and an excellent source of whole grains. After cooking, the grains are soft and cling together – great in everyday recipes where a stickier texture is desired.

Coconut sugar, also called coconut sap sugar, is a sugar derived from the sap of coconut tree flowers. It has been used as a traditional sweetener for centuries in regions where coconut trees flourish, such as Southeast Asia. Coconut sugar is mostly comprised of sucrose, which gives it a sweet, caramel-like flavor. Unlike refined cane sugars, coconut sugar is minimally processed, and zero chemicals are added to it, meaning that most of its minerals are left intact.

Nutritional yeast is a vegetarian dietary supplement with a pleasantly cheesy flavor. It is rich in vitamin B-12, and provides 8 grams of protein per serving. Add to sauces, scrambles, kale chips, crackers and biscuits, or sprinkle over vegetables, baked potatoes or popcorn.

Brown Rice Flour is 100% stone ground from the highest quality whole grain brown rice and has a mild, nutty flavor. Use as breading, for thickening sauces and gravies, and in your gluten free baking.

Whole, dry roasted, ground, organic black sesame seed and EDEN sea salt. Eastern cultures do not put straight salt on food. They use condiments like gomasio to better balance and enhance. Sesame’s oil is released by roasting, coats the salt and amplifies it for more taste from less salt. Sprinkle on grain, pasta, salads, hot cereal, vegetable dishes, corn-on-the-cob, and popcorn. Low sodium. Easy dual shaker/pour cap. Glass jar.

This fine Japanese wakame is cultivated in the Naruto Strait between the Shikoku and Awaji Islands. Strong currents and whirlpools strengthen it. Washed, cooked, cut, dried, and ready to use without soaking right out of the bag for miso soup. Soak briefly for salads, it expands 20 times. Quick, versatile, and easy. Wakame is one of the most popular sea vegetables in Japan and the U.S.A. Mild flavor. Fat free and low sodium.

Full-bodied miso of Non-GMO organic whole soybeans and organic barley aged in cedar kegs for 18 months in the traditional manner by one of the oldest miso companies in Japan. The most popular and widely used miso. Excellent for every day use, in any season. Digestive enzymes, protective isoflavones, and fatty acids found in miso contribute to good health. Low fat, wheat free, and easy to use in a resealable standing pouch

This aromatic rice is packed with whole grain goodness. It cooks with the fragrance of Indian Basmati, but without elongation. An exotic choice when a fluffy, drier texture is desired.

Gluten Free Chocolate Chip Cookie Mix makes cookies that are free from gluten, yet full of scrumptious flavor! Made from the finest ingredients, this mix is easy to prepare and creates classic chocolate chip cookies just like the ones you remember from childhood.

Our Sea Salt is made from purified Pacific sea water using a simple evaporation process.

Paleo Friendly.

Red Quinoa is nutritious and beautiful. 100% whole grain, quinoa brings iron, fiber, and complete protein to the table.